Job title: Chef De Partie – Culinary Operations – Jumeirah Al Qasr Dubai
Company: Jumeirah
Job description: Chef De Partie – Culinary Operations – Jumeirah Al Qasr DubaiPosition OverviewJumeirah Al Qasr, one of Dubai’s most iconic luxury resorts within the Madinat Jumeirah complex, is seeking an experienced Chef De Partie to join its award-winning culinary team. This role is ideal for a talented chef with a passion for refined cuisine, kitchen leadership, and luxury hospitality in one of the UAE’s most exclusive beachside destinations.Employment OverviewJob Location: Dubai, UAE
Industry: Hospitality
Function: Chef / Culinary / Kitchen Management
Salary: 6000-8000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: Any
Job Type: Full TimeCore Duties
- Prepare and cook dishes to the highest culinary standards, following recipes and presentation guidelines set by the Chef De Cuisine
- Maintain mise-en-place and ensure all ingredients are prepped and stocked to meet kitchen timelines
- Oversee food quality, portion control, and plating consistency during service
- Manage and guide junior kitchen staff, ensuring smooth operations in your section
- Support menu development using seasonal ingredients and fine-dining plating concepts
- Ensure strict adherence to food hygiene and safety standards across all preparation areas
Candidate Requirements
- Degree or diploma in Culinary Arts from a recognized institution
- Minimum 3 years of experience in a similar role within luxury hospitality
- Excellent skills in menu development, food costing, and kitchen coordination
- Strong leadership in a high-paced, multicultural kitchen environment
- Familiar with Microsoft Office and kitchen inventory tools
- Commitment to delivering luxury guest experiences through fine culinary artistry
Life at JumeirahWe offer a competitive, tax-free salary paid in AED, along with world-class benefits including F&B discounts, staff accommodation, annual flight tickets, life insurance, healthcare, and reduced hotel rates across Jumeirah properties globally. Join a brand that represents Arabian luxury hospitality and elevates your career through innovation, excellence, and global recognition.About the CompanyJumeirah is a leader in global luxury hospitality, redefining excellence through visionary architecture, exceptional service, and iconic destinations such as Jumeirah Burj Al Arab. Al Qasr at Madinat Jumeirah is a palace-inspired resort offering majestic design, curated dining, and authentic Arabian experiences on Dubai’s pristine coast.GCC employer free job posting portal – reach top culinary talent and promote your brand with 10 complimentary job listings on our platform.Job Title Chef De Partie – Culinary Operations – Jumeirah Al Qasr Dubai
Job Description Chef De Partie – Culinary Operations – Jumeirah Al Qasr DubaiPosition OverviewJumeirah Al Qasr, one of Dubai’s most iconic luxury resorts within the Madinat Jumeirah complex, is seeking an experienced Chef De Partie to join its award-winning culinary team. This role is ideal for a talented chef with a passion for refined cuisine, kitchen leadership, and luxury hospitality in one of the UAE’s most exclusive beachside destinations.Employment OverviewJob Location: Dubai, UAE
Industry: Hospitality
Function: Chef / Culinary / Kitchen Management
Salary: 6000-8000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: Any
Job Type: Full TimeCore Duties
- Prepare and cook dishes to the highest culinary standards, following recipes and presentation guidelines set by the Chef De Cuisine
- Maintain mise-en-place and ensure all ingredients are prepped and stocked to meet kitchen timelines
- Oversee food quality, portion control, and plating consistency during service
- Manage and guide junior kitchen staff, ensuring smooth operations in your section
- Support menu development using seasonal ingredients and fine-dining plating concepts
- Ensure strict adherence to food hygiene and safety standards across all preparation areas
Candidate Requirements
- Degree or diploma in Culinary Arts from a recognized institution
- Minimum 3 years of experience in a similar role within luxury hospitality
- Excellent skills in menu development, food costing, and kitchen coordination
- Strong leadership in a high-paced, multicultural kitchen environment
- Familiar with Microsoft Office and kitchen inventory tools
- Commitment to delivering luxury guest experiences through fine culinary artistry
Life at JumeirahWe offer a competitive, tax-free salary paid in AED, along with world-class benefits including F&B discounts, staff accommodation, annual flight tickets, life insurance, healthcare, and reduced hotel rates across Jumeirah properties globally. Join a brand that represents Arabian luxury hospitality and elevates your career through innovation, excellence, and global recognition.About the CompanyJumeirah is a leader in global luxury hospitality, redefining excellence through visionary architecture, exceptional service, and iconic destinations such as Jumeirah Burj Al Arab. Al Qasr at Madinat Jumeirah is a palace-inspired resort offering majestic design, curated dining, and authentic Arabian experiences on Dubai’s pristine coast.GCC employer free job posting portal – reach top culinary talent and promote your brand with 10 complimentary job listings on our platform.
Post DetailsJob Start Date
Salary from 6000.00
Salary to 8000.00
Number of Vacancies 1
Location –Location City DubaiDesired Candidate’s Profile
Gender No Preference
Nationality
Candidate Current Location
Expected salary: 6000 – 8000 per month
Location: Jumeirah, Dubai
Job date: Sun, 06 Jul 2025 22:54:29 GMT
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