Job title: Restaurant Manager
Company: Bonapal Consultancy & Management
Job description: Job DetailsResponsibilities
- Provide exceptional customer service to ensure a memorable dining experience for guests
- Take food and beverage orders and deliver them promptly and accurately to the kitchen and tables
- Assist in setting up the dining area, including cleaning and arranging tables and chairs
- Handle customer inquiries and resolve any issues or complaints in a professional manner
- Collaborate with the kitchen staff to ensure smooth operation and efficient service
- Upsell menu items and make recommendations to guests based on their preferences
- Maintain a clean and organized workstation, including polishing silverware and glassware regularly
Company DescriptionWHAT WE DO
Bonapal works with businesses to improve their performance by providing expert advice to solve problems and encourage growth. We work with companies in the F&B and Hospitality industry and offer solutions for different sectors of their business, including business strategy, finance, HR, and marketing. Bonapal acts as a medium to help players in the F&B and Hospitality achieve their desired goals and exists to bridge the gap and deliver results.
WHO WE DO IT FOR
Bonapal management consultants help companies in the F&B and Hospitality industry. We are experts in gastronomy, food safety, and food quality who advise food industry businesses and professionals on developing and improving their operations.
Expected salary: 10000 per month
Location: Dubai
Job date: Thu, 20 Mar 2025 23:53:26 GMT
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